SPECIALTY DRINKS

Mojito

Mango Mojito

13

Strawberry Mojito

Coconut Mojito

Coconut Flavor Bacardi

13

Guava Mojito

Passion fruit Mojito

13

Raspberry Mojito

Pineapple Mojito

13

The St. Sebastian

Classic Margarita

12

Grand Margarita

Red Sangria

10

White Sangria

Rose Sangria

10

Chocolate Martini

White Cuban Russian

Vodka, Kahlua, Sweetened, Cuban coffe and cream.

12

PITCHERS

Mojito Pitcher

Classic Margarita Pitcher

38

Grand Margarita Pitcher

Sangria Pitcher

Red, White or Rose.

24

APPETIZERS

Ham Croquettes

Made in house! Nothing frozen here! Freshly ground deli ham, seasoned & rolled in bread crumbs & deep fried.

6

Stuffed Plantains

Three petite plantains, lightly fried, stuffed with your choice of beef picadillo, shrimp creole, avocado-cilantro sauce, or all three!

6.50

Empanadas

Made fresh! Your choice of 2 stuffed with either beef, cheese, chicken, or spinach-mushrooms.

6.50

Tequeños

Deep fried philo dough wrapped farmers cheese.

8

Yuca Fries

Loaded Mariquitas

Our wonderful mariquitas topped with chicken, black beans, lettuce, onions, tomatoes, sour cream, and melted cheese. Ideal for sharing!

14

Tamales

Corn masa filled with pork, garlic, and onion. Steamed to perfection in a husk leaf & topped with mojo & our roast pork. Perfect for sharing.

12

Empanada Assortment

Tough decision? Try ‘em all! Ideal for sharing.

11

Mojito's Sampler

A wonderful combination of our ham croquettes, beef empanadas, yuca fries, and stuffed plantains. Awesome!

15

ESPECIAL

Cuban Seafood Gumbo (Zarzuela de Mariscos)

A combination of mixed shellfish and seafood simmered in a fresh, creole lobster-based broth. Served with tostones and cuban bread for dipping.

25

Eggplant Empanizado

Black Bean Casserole

For our vegetarian friends. Our delicious home-made black beans baked with diced sweet plantains, diced sauteed onions and parmesan and mozzarella cheeses. Served with our avocado salad and yuca con mojo.

13

Classic Paella

Yellow rice cooked in a homemade fresh fish broth with scallops, calamari, shrimp, mussels, squid, chicken, pork pieces, and plantains. . . made with a lot of LOVE!

Serves 1: 33 / Serves 2: 49.95

Add churrasco steak & Chorizo for 5.75

CHICKEN, SEAFOOD & PORK

Chicken Breast Filet (Pollo a La Plancha)

Chicken breast, butterflied & marinated in Cuban mojo, grilled & garnished with caramelized onions. Served with white rice, black beans & plantain slices. 

16

Breaded Chicken Fillet (Pollo Empanizado)

Our chicken breast fillet lightly breaded and pan fried. Served with white rice, black beans, and plantain slices.

17.50

Make it "Cuban-parmesan" style for 2.50 more

Stuffed Rice (Arroz Relleno)

All white chicken breast, simmered in broth and shredded. Baked in a yellow rice casserole with parmesan and mozzarella cheeses. Served with our avocado salad and tostones.

17

Roast Pork Loin (Lechon Asado)

Tender & juicy pork loin, marinated with our secret spices & slow roasted for 6 hours. Served with onions, our homemade congri, & yuca con mojo. 

16

Guava B.B.Q. Baby Back Ribs

Culinary evidence of Cuban-American fusion. Tender, falloff-the-bone slow-cooked pork ribs, broiled and finished with our sweet & tangy guava B.B.Q. sauce. Served with side of your choice.

17 (Half) / 25 (full)

Deep Fried Pork (Masitas De Puerco)

Mojo-marinated roast pork “cubes” deep fried, topped with sliced onions & our home-made mojo sauce. Served with white rice, black beans, & plantain slices.

16

Shrimp Creole (Enchilado de Camarones)

A heaping portion of fresh shrimp slowly simmered in a spicy, tomato-based Creole sauce. Served with white rice, tostones and our home-made avocado salad.

17

Red Snapper Fillet

We marinate it in lime and special spices. Grill it and top it with our garlic mojo. Served with two sides of your choice.

18

Salmon Tropicale

Piscato (Havana Style)

Your choice of red snapper or salmon, seasoned and grilled, topped with our shrimp creole sauce, melted mild swiss cheese and finished with two grilled shrimp. Served in a sizzling skillet and two sides of your choice.

Seasonal

BEEF

Vaca Frita

Tender “pulled” flank steak, sautéed with onions, garlic, and Cuban spices. Crispy on the outside, tender on the inside. Served with white rice, black beans and ripe plantain slices.

17

Palomilla Steak

U.S.D.A. Choice© sirloin steak, marinated in “Mojo” for exceptional ethnic flavor. Garnished with a parsley-onion mix. Served with white rice, black beans and plantain slices.

16

Empanizado (Cuban Country Fried Steak)

Our palomilla steak, breaded and pan-fried. Served with white rice, black beans and plantain slices.

17

Make it "Cuban-parmesan" style for 2.50 more

Picadillo Platter - Simple, Traditional

Seasoned ground beef sautéed with green peppers, onions, garlic with fresh tomatoes and manzanilla olives. Served with white rice, black beans and plantain slices.

14

Ropa Vieja/Old Clothes

Spicy Ox Tail (Rabo Encendido)

Family Recipe: tender, slow-braised ox tails, stewed in a home made red wine-base with special spices. Served with white rice and plantain slices.

25

Churrasco Fillet

Our juciest & most tender! 12 oz. outside skirt-fillet. Cooked to your temperature of choice. Served with our home-made avocado salad and your side of choice.

25

FROM THE SANDWICH PRESS

Cuban Sandwich (Sandwich Cubano)

Media Noche

Our popular Cuban Sandwich, but served with a milder, sweet bread, toasted on our sandwich press.

10

Steak Sandwich (Pan con Bistec)

Chicken Sandwich

Grilled chicken breast, lettuce, tomato, onions and mayo.

10

Roast Pork Sandwich (Pan con Lechon)

Homemade roast pork sliced in-house with onions, swiss cheese, and served on toasted bread.

11

Elena Ruth

We thank president Roosevelt for introducing this Cuban delight. Roast turkey, cream cheese, and strawberry preserves on toasted sweet bread. Sounds eccentric, but it’s a Cuban-American tradition.

10

1/2 Pounder Sirloin Hamburger

The American classic. Your choice of cheese, lettuce, tomato, onions and pickles. (cooked to order)

10

BBQ Sandwich

Spicy pulled pork and diced sauteed onions, smothered in our home-made guava barbeque sauce, with pickles! Pressed and served on authentic Cuban bread.

10

Croquette Sandwich (Croqueta preparada)

Our ham croquettes pressed in Cuban bread with swiss cheese, pickles, and mustard.

10

Turkey Cubano

Smoked turkey breast, swiss cheese, pickles and mustard. Toasted on our press and servied on authentic Cuban Bread

10

BISTRO SALADS & SOUPS

Dressings: Balsamic Vinaigrette, Honey Mustard, Guava-Sherry Vinaigrette, Oil and Vinegar, Ranch, and Classic Ceasar.

Guantanamera Salad

Mixed field greens and baby spinach, caramelized Charleston pecan halves, diced pears, and goat cheese. Tossed in our home-made Guava and Sherry vifnaigrette.

9.50

Cesar Salad

Romaine lettuce tossed with Caesar dressing and topped with shaved parmesan cheese. Top it with sliced grilled chicken breast or salmon for bigger flavor.

8

Traditional Side Salad

A refreshing blend of mixed greens with tomatoes and red onions

4.50

Red, White and Blue

A blend of romaine & spring mix, tossed in balsamic vinaigrette. Topped with dried cranberries, toasted pecans, and bleu cheese crumbles

9

Strawberry Salad

Spinach tossed with a Balsamic Vinaigrette and topped with feta cheese and toasted pecan halves. Top it with sliced grilled chicken breast or salmon for bigger flavor.

9.50

Crema de Calabasa (Soup)

A creamy, chicken-broth based soup of butternut squash-pumpkin. Garnished with fresh cheese cubes.

3.25 (Cup) / 4.25 (Bowl)

Black Bean Soup

Creamy potage of our home-made black beans, served with a drizzle of cream.

3.25 (Cup) / 4.25 (Bowl)

Soup of the Day

Prepared freshly daily. Ask your server

SIDES

White Rice (Arroz Blanco)

2

Yellow Rice

3.50

Congri

White Rice & Black Bean mix

3.50

Black Beans (Frijoles Negros)

3.50

Plantain Slices

Ripened & Deep – Fried

3.50

Yuca con mojo

3.50

Guasacaca (avocado) Salad

5.50

Grilled Vegetables

3.50

Seasoned French Fries

3.50

Tostones

Green Plantains Pancakes, Deep-Fried.

4.50

Small Guantanamera Salad

5.50

Small Ceasar Salad

5

Extra Guasacaca Sauce

1

Kids' Menu

Picadillo TROPICHOP

Chopped Chicken, White Rice & Black Beans (no substitutions)

6.75

Kid Burger

Served with French fries (no substitutions)

6.75

Churrasco TROPICHOP

Steak, White Rice & Black Beans (no substitutions)

10.75

Kid Finger

Served with French fries (no substitutions)

6.75

Shrimp TRIPICHOP

Shrimp, White Rice & Black Beans (no substitutions)

10.75

Kid Grilled Cheese

Served with French fries (no substitutions)

5

Chicken TROPICHOP

6.75

DESSERTS

Guava Cheesecake

Mango Pie

Some like key lime, but we prefer the mango version.

5

Pineapple Custard

Fresh pineapple, condensed milk, and a touch of love turn this tropical Flan into our own specialty.

5

Flan

Our classy, home-made rich custard. Perfecto!

6

Tres Leches

Arroz con Leche

Can’t dine in a Cuban restaurant without trying this longtime classic. Rice pudding, with a hint of fresh lime, vanilla, and topped with powdered cinnamon.

5

Crema Catalana

A classic Spanish custard.

5.25

Mojitos Lava Chocolate Cake

Fluffy cake filled with warm chocolate filling & ice cream.

8